Every Gin flask takes me many hours of work, but I love every moment.

It's here at last - Bottle 1 of 60 (2024) after its final glaze firing. I’ll be hand making 1 per day for the next 2 months. I’m going to take a picture or two of the process of each one and if you buy one I’ll print and include your bottle pictures in the delivery pack.

In a world full of false promises these are honestly individually unique. The handmade process means I can't make them similar and that is what we love about our new ceramic Gin flasks.

Reap + Sow ® Conasg Reserve

If you’d like to own one, then please go to our website here where you can pre order for December delivery (when the gin has aged sufficiently) and bit more about it below…

Cheers Ade and Bec! ❤️

More Info…

In a cool dark corner of one of our barns sits a sealed stainless steel vessel, inside, ageing and developing is a full distillation of Reap + Sow London Dry, only this expression is blended to 48% and is infusing with Church Farm foraged gorse flowers and American oak staves. It’ll sit there until the end of November before being gently filtered and set aside for bottling.

It’ll be bottled in an extra special bespoke stoneware bottle, cast, fired and hand glazed by us here on Church Farm. Local and sustainable leather cord will be bound around its neck, adorned with specially glazed stoneware pips and finished with a natural cork closure.

Bottles will all be uniquely decorated with glazes, no two the same. All bottles will be numbered, they’ll be boxed in a sustainable cardboard box and come with a brochure detailing our foraging and distilling processes and how we made the bottles and all will come with a 10% voucher off your next purchase with us.

Just 60 will be available this year. Despatch December 1st 2024.

In 2025 there will be 150 bottles available with 110 available online. Despatch December 1st 2025.

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